A place
to arrive.

The Place

A farm that has been
worked for generations.

Houndswood sits in a fold of land at the edge of Connacht. Stone walls running up into the hill, a field that changes colour with the season, and a sky that does whatever it likes. Two buildings were restored here: the thatched cottage is the family home; guests stay in The Stables, next door.

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The Stay

Rebuilt with care, made for staying.

Guest favourite

One of the most loved homes on Airbnb, according to guests.

5.0
15Reviews

The Stables is the guest accommodation: a converted stone outbuilding beside the family's thatched cottage, which is their private home. Two bedrooms, one double and one that works as twins or a double. One bathroom, open-plan kitchen and living space with a wood-burning stove. Private garden and patio outside.

“Simply amazing. Stunning, comfortable, peaceful. Lovely, welcoming people.”

Sylvain

Top Features

  • Valley views
  • Free parking
  • Private patio
See the rooms
The Stables in full summer bloom: yellow doors and windows in stone walls, climbing roses, daisies and wildflowers

Our Story

How it came to be.

Built by this family. Standing here for over a century. We didn't build it. We just tried to give it another hundred years.

  • The farmhouse at the start of renovation, walls stripped back to bare stone

    What We Found

    Sound in its bones but needing everything done. We spent the first months understanding what we had before we changed anything.

  • The farmhouse interior during renovation, structure exposed

    Taking It Back

    Stripped to the stone and rebuilt slowly. Every decision made for the next fifty years, not the next five.

  • Renovation work in progress, craftsmanship visible in the detail

    The Work

    Two years of building, plastering, and finishing. Always with the same question: what would this place want to become?

  • The farmhouse restored, warm and finished, ready to be lived in

    How It Stands Now

    Warm in winter, full of light in summer, and honest about what it is. Nothing performed. Just a place that earns its rest.

Farm History

A place with a long memory.

  1. 1785

    The First Ryan

    Patrick Ryan is the first of the family known to work this land. The record begins here, though the place itself is older.

  2. 1826

    Brothers

    John Ryan is born, the next generation. He and his brother Denis work the land alongside their father. Three men, one stretch of ground.

  3. 1857

    On the Record

    The Griffith valuation records Patrick, John and Denis Ryan farming twenty-six acres. The land is assessed, taxed, and accounted for. They keep working it.

  4. 1865

    Michael Ryan

    Michael Ryan is born at Houndswood on the 20th of March. He marries Kate Duffy. Together they have nine children.

  5. 1902

    The Cottage is Built

    The family lays the foundation stones of a new cottage. Built by their own hands, for their own people. Large enough for what they had made here.

  6. 1935

    Thomas Ryan

    Thomas Ryan takes over. A stonemason as much as a farmer. He marries Annie O'Brien and raises eight children on this land.

  7. 1965

    John Joe and Aggie

    John Joe and his wife Aggie take the reins. They clear the land, build new sheds, and shape the farm into the working place it is today.

  8. 2021

    A New Chapter

    Mark and his wife Louise are the sixth generation to work this ground. The old cottage comes back to life, one wall at a time.

  9. 2022

    Restoration Begins

    Stripped back to stone and rebuilt slowly. Two years of work, one wall at a time.

  10. 2025

    The Cottage is Finished

    The thatched cottage, the family home, is fully restored. The farm is lived in again.

  11. 2026

    The Stables Open

    The restored outbuilding opens as a place to stay. The farm welcomes its first guests.

Farm Experiences

The farm is open.

Farm tours and traditional stone wall building are available now. A chance to see how this place actually works. More experiences are taking shape.

Explore experiences

Words from Guests

What guests said

5.015 reviews

Cleanliness

5.0

Accuracy

5.0

Check-in

5.0

Communication

5.0

Location

5.0

Value

5.0

  • “Louise and Marc's accommodation was simply outstanding. You felt completely comfortable and welcome right from the start: fresh bread, eggs, butter, jam, and flowers on the table. Furnished with so much attention to detail that there is really nothing missing.”

    Mark · May 2026
  • “The place was stunning. Comfy beds, a lovely garden, a cosy log fire. The animals made the stay really special. We really didn't want to leave.”

    Noah · June 2026

The Stables

When you're ready.

No pressure, no packages, no special offers. Just a farmhouse in the west of Ireland, available when the time is right.